[Homemade] Tomato Soup


[Homemade] Tomato Soup

At 25 I figured it was about time I learned to cook. This is my first ever dish I’ve made from scratch. Before now it’s been frozen meals. I used a recipe from Mrs Beeton’s All About Cookery (1907). I couldn’t get sago so I just used thickening granuals which did the job great. The bread is store bought. Overall I’m very happy with how it turned out! I did begin to burn the onions, carrots and ham at the start so I switched pans and continued cooking!



Source: i.imgur.com