[Pro/Chef] Farmer’s market salad. Sous vide carrots and beets tossed in sherry vinaigrette, laid over a bed of carrot emulsion. Garnished with raw carrot and beet slices tossed in the sherry. Topped with candied hazelnuts


[Pro/Chef] Farmer’s market salad. Sous vide carrots and beets tossed in sherry vinaigrette, laid over a bed of carrot emulsion. Garnished with raw carrot and beet slices tossed in the sherry. Topped with candied hazelnuts

[Pro/Chef] Farmer’s market salad. Sous vide carrots and beets tossed in sherry vinaigrette, laid over a bed of carrot emulsion. Garnished with raw carrot and beet slices tossed in the sherry. Topped with candied hazelnuts



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